I’ve decided that organic dairy is important for my family, yet at more than $5.00 per stick organic butter has become a luxury.
I’ve been trying to minimise my biscuit making (which J loves), and homemade baked goods in general are really expensive. A tray of baklava may cost me a second mortgage as well as a coronary.
So I was overjoyed to hear from my friend Sarah this week that Aldi have a growing range of organic foods.
Here’s a selection of some of the more exciting staples:
Butter (250g) – $2.69
Diced or Whole peeled tomatoes (400g) – $1.29
Organic, Fairtrade Chocolate (100g in dark or milk) – $1.99
Pasta Sauce (500g) – $2.69
Tomato Paste (140g) – $0.99
Spaghetti (500g) – $1.79
These are certified organic, and so much cheaper.
*If you look carefully, the butter even comes with a really helpful serving suggestion